Ginger water: the healthiest drink to burn all the fat from your belly, neck, arms, back, and thighs!

1. Water preparation:   Bring water to a boil in a pot. Add the sliced ​​or grated ginger.

Simmer:   Reduce the heat and simmer gently for 10-15 minutes. The longer you simmer, the more intense the flavor will be.

Cool and strain:   Remove the pot from the heat and let it cool slightly. Strain out the ginger pieces or leave them for a stronger infusion.

Serving:   Enjoy a warm cup of ginger tea. You can sip it in the morning or before a meal. Add a squeeze of fresh lemon juice, if desired.