Adjust sugar based on how sweet the fruit already is
Properly sealed jars can last months in the refrigerator
How to Enjoy Your Homemade Jam
This jam pairs beautifully with:
Toast or fresh bread
Yogurt or oatmeal
Pancakes and waffles
Pastries or simple sponge cakes
A Jar Full of Simplicity
This simple homemade jam recipe proves that you don’t need special equipment or complicated methods to create something truly special. With fresh fruit, a little patience, and a pot on the stove, you can turn nature’s sweetness into a comforting spread that tastes like home.
Sometimes, the simplest recipes are the ones we treasure the most. 
For complete cooking times, go to the next page or click the Open button (>), and don’t forget to SHARE with your Facebook friends.
