Ingredients You’ll Need
1 tablespoon dried peach tree resin
2 cups distilled water
Optional add-ins: rock sugar, red dates, goji berries, longan, honey, or coconut milk
Pro Tip: Choose high-quality, clean peach resin from a trusted source for the best results. It should look like small, amber-like chunks.
Step-by-Step Preparation
Soak the Resin: Place 1 tablespoon of dried peach resin in a bowl of clean water. Let it soak for 10–12 hours (overnight is ideal). It will expand 8–10 times its size, turning into a soft, jelly-like texture. Rinse thoroughly and remove any black or hard impurities.
Cook It Your Way: Choose one of these delicious options:
Sweet Peach Resin Soup: Add soaked resin to a pot with 2 cups of water. Toss in rock sugar, red dates, or goji berries for flavor. Simmer on low heat for 20–30 minutes. Serve warm or chilled for a refreshing treat.
Creamy Milk Blend: Boil the resin with water, then stir in coconut milk or almond milk. Sweeten with honey or maple syrup for a rich, dessert-like drink.
Smoothie Booster: After soaking and cooking,
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