Classic Dishes with Capers
Chicken Piccata. A classic Italian dish with chicken, lemon, and capers.
Pasta Puttanesca. A pasta sauce with tomatoes, olives, anchovies, and capers.
Salad Nicoise. A French salad with tuna, olives, and capers.
Sauce Vierge. A sauce with tomatoes, herbs, and capers.
Tapenade. A spread with olives, capers, and anchovies.
Gremolata. A garnish with parsley, garlic, and lemon zest.
How to Store Capers
In the refrigerator. Store capers in the refrigerator.
In their brine. Keep them in their brine.
In a sealed container. Store them in a sealed container.
For up to a year. They can last for up to a year.
Once opened. Once opened, use them within a few months.
Don’t freeze them. Freezing can affect their texture.
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